Posts Tagged ‘Van Kamp Sea Food’
29th April
2010
We ate lunch, but we didn’t have a break for dinner. We worked straight through. It was pretty hard . . . sometimes there was only two or three hours of work, it just depended on how much fish the cannery had, how many boats came in . . . We were only paid 33 cents an hour.
Read more about the Canneries.
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