Posts Tagged ‘Van Kamp Sea Food’

29th April
2010
written by Richard

Cannery workers at the Cohn-Hopkins Company.

We ate lunch, but we didn’t have a break for dinner.  We worked straight through. It was pretty hard . . . sometimes there was only two or three hours of work, it just depended on how much fish the cannery had, how many boats came in . . . We were only paid 33 cents an hour.

Read more about the Canneries.